Tag: Nuku’alofa

AHHH Tonga!

We made it to Tonga under sunny skies. It’s a beautiful day here. First order of business is to check into the country so we anchor just outside of the breakwater near the wharf. Of course we had a couple of anchor down beers before offloading the dink and heading to shore.

We were greeted on shore by a wonderful man named Inoke. He owns a taxi business and he offered to drive us wherever we needed to go. Honestly, we didn’t need to go far but he was so sweet and we do like to support the locals so we agreed to have him drive us. He took us to the bank then back to the Customs office. The agent was out at lunch but Inoke called him and told him we were there. He said he’d be back in 20 minutes so we paid Inoke and said we’d walk back to the dinghy.

The agent was there within 10 minutes. He was a super nice guy and he informed us that all of our check in could be done right there. We did not have to go to a separate office for Immigration. That’s great news because so often in these third world countries you must trek from office to office and wait for the proper people to arrive and assist you. The process can be long and arduous. Today it took less than 15 minutes and there was no fee to enter the country. Another bonus!

We walked back to the dinghy and headed to Dazzler. We moved her out to the Pangaimotu to anchor down for our stay here. As we approached the anchorage which is just 1.2 miles across the bay, we were delighted to find that we are going to be the only boat there. When we arrived here last October there was at least 20-25 boats. Not this time! Ahhhh… peace! Guess it pays to leave a bit earlier than the other yachties.

We dropped anchor right in front of the Big Mama Yacht Club. We love this place. Ana (Big Mama) and her husband, Earle, are awesome people. They run the restaurant and resort. They know the queen of Tonga who gifted them this island. They get to keep it as long as they are alive. Once they die the island goes back to the royal family. On the island they have the restaurant/bar as well as some little fales or bungalows that you can rent. It’s really a beautiful place that is surrounded by a wonderful, protected reef. They also have a ferry service available to get you back and forth from the main island. It’s a nice service because even though it’s just over a mile and we could do it in the dink, the waters are often quite choppy in the bay making for a pretty rough ride. The $10 Pa’anga (Approximately $4.38) per person roundtrip fee is really a bargain.

Once our anchor was down we hopped in the dink and headed to shore. After all, the anchor did go down a second time so we really did need to have another anchor down beer. We were greeted on shore by Buster the big black dog that roams the beach. He’s a friendly chap and is always a joy to see. We walked inside to a pretty empty place with the exception of a couple of Big Mama’s family sitting there chatting. We received a warm welcome from them and after a few minutes of chatting we each had an ice cold Maka beer in front of us.

Before long a nice young fellow named Brad came in and we started chatting. He’s an Englishman who loves to sail. He was here on business so we chatted quite a bit about sailing and the like. We both enjoyed his company. You know, after nine days of being alone it’s always nice to talk to someone else for a change and Brad was pretty nice.

A couple of the pigs that roam free on the island.

Before we knew it Ana and Earle had returned from the mainland on the ferry. Ana greeted us both with warm hugs and her beautiful smile. The ferry was loaded with supplies and the family all began hauling food, beer, water and ice into the restaurant. Of course the arrival of the ferry meant that our new friend Brad would be leaving when the ferry headed back to the main island. We wished him safe travels as he heads to his next island and off he went.

Once the work of unloading was done, Ana sat down with us and we chatted for quite sometime. Johnny, a friend of theirs who lives on the island, joined in the conversation as well. It was a wonderful afternoon and a great way to celebrate the completion of yet another long passage. As is neared dark we said our goodbyes and headed back to Dazzler where Dan grilled a couple of beautiful filets while we enjoyed a beautiful, warm evening on the hook. Oh yeah! It’s great to be back in the islands!

Until next time,

Jilly & Dan

Nuku’alofa, Tonga’s Capital

Since we arrived in Nuku’alofa on Sunday we couldn’t even try to check in until the following day. We spent most of the day on the boat and in the afternoon we headed over to see what the BMYC had to offer. It’s really a very cool little restaurant and bar. The floors are sand and outside they have ping pong and volleyball. All along the shore there are small huts that you can rent. The food was good and the beer was ice cold!

On Monday we headed to shore to check in. There were several other yachties doing the same. When we arrived we headed toward the Customs & Immigration Office. That turned out to be another challenge as it was not where we thought it was and everyone told us to go somewhere else. When we finally found where we were supposed to be we were told all the officials were at an event and they didn’t know when they would return. Yes, it’s always an adventure.

We decided we’d go to town and do some provisioning. After all, it wasn’t our fault the office was closed. We did our provisioning and went back to the boat. Later we came back and finally were able to check in.

The village was nice and the people were very friendly but we did notice the criminal element lurking about just as we had been warned. Of course that didn’t stop the two of us from making friends everywhere we went. Whether it was the waitress at the local watering hole or the guys who ran the ferry we did our best to get to know them all.

Because most of the cruisers here were “staging” their jump to New Zealand, the talk amongst everyone was nothing but who is leaving when, why and what the potential weather and dangers would be. Honestly it all was a bit much for me. Everyone was telling stories of disastrous things that happened to cruisers in the past and everyone seemed a bit on edge. There’s no doubt this 8-10 day passage to New Zealand is going to be a challenging one but did everyone have to discuss it to the nth degree? Honestly, it was getting a bid morbid and I just didn’t want to hear anymore. I realize what we do is dangerous but come on people!

We, like many others, hired a weather router. MetBob is the router we hired to assist us with planning our trip. Weather routers are very knowledgeable about the weather patterns and can tell you the best route to take to experience the least problems. It didn’t cost much. We paid him about $130 USD to assist us. Dan had been emailing back and forth with him since we arrived in Nuku’alofa. We were essentially waiting for him to give us the “GO” sign.

I was hoping we’d get a full ten days in at Nuku’alofa before we had to jump as I was just not quite mentally prepared for the jump especially after listening to everyone tell all the horror stories. But, after just a couple of days it became apparent that our weather window was coming up quick.

The day before we left in swift current and winds Dan got in the water and cleaned the bottom of Dazzler. We’d heard that New Zealand is especially particular about making certain you aren’t bringing in biohazards. They have lots of restrictions regarding this sort of thing and they can inspect the bottom of the boat so we wanted her to be clean as a whistle. With the boat cleaned and everything stowed away we prepared to haul anchor the following morning. Two other boats were planning to leave at the same time so at least for a short time we’d have a little company.

The morning came quick and at first light we were hauling anchor and saying, “Goodbye” to Tonga and the islands for this season. I was a bit on edge but there was no time to worry about anything now. The journey ahead would take 8-10 days and cover 1100 NM.

Until next time,

Jilly & Dan