Tag: Vanua Levu

Take The Books Not The Sea Cucumbers

With our trip to Kia concluded the time came to move on and deliver books to more of the deserving children of Fiji. So, we headed back south to the village of Nasavu located at the head of Nandi Bay on the southwestern side of Vanua Levu. We’d visited this village with our friends, Lutz & Gabi, back in 2019 and it was one of our favorites.

When we were here in 2019 we were told that no cruisers had come ashore to visit the villagers in over three years. It always seems such a shame to hear this as the locals are so wonderful to visit. There is a large school here in the village and we visited it when we came the first time. When we asked if there was anything we could bring them if we came back the answer was, “Books! Please, bring reading books.” Seems this is a common theme among the educators here in Fiji.

The view from the school to the bay in 2019

His plea did not fall on deaf ears as we arrived back this year with a huge box full of brand new reading books and even some lollies that were graciously donated by our friend, Allan Gray who owns Wynn Fraser Paints in Whangarei, New Zealand. And, we also had a copy of our Faces of Fiji book for the chief as well. It has several pages with photos of the children from our first trip here.

Now the bay here is very large but when the tide goes out it shrinks quite substantially. We remembered from our last trip that we needed to time it just right or we’d be carrying our dinghy a long way across the muddy ocean floor. We arrived just after low tide and anchored our tender several hundred feet from shore.

Our arrival, as usual, did not go unnoticed. There was a couple on the shore who seemed to be looking for sea cucumbers along the exposed seabed. As we got out of the tender and began to make our way across this muddy muck that literally tried to suck us under this couple came walking our way. We introduced ourselves. The lady was dressed in a navy blue golf shirt that had clearly seen much better days, some dark blue basketball shorts and rubber boots. She had a reddish colored piece of material wrapped around her next to keep the sun off and her smile was wide and welcoming. 

She tells us her name is Ula and her husband’s is John. John’s father, Jonathon is the village chief. We didn’t get to meet him when we were here in 2019 as he was out working the fields that day. This village, being on the larger island of Vanua Levu, does quite a bit of farming. It’s mostly cassava which is the number one crop in all of Fiji and, it just happens to be one of my favorites.

Cassava

Cassava is a nutty flavored, starchy root vegetable similar in texture to a potato. It’s also known around the world as yuca, manioc or Brazilian arrowroot. It has a very tough treelike skin but once you get that off you can steam it or bake it or use it in just about any recipe where you’d use a potato. Like I said…it’s one of my favorite veggies here.

Oh Nandi Bay

Anyway, as we walked toward the shore and the village here in Nandi Bay we were soon greeted by a throng of young children. I suppose they were asking Ula and John who we were as they spoke in their native Fijian tongue. I say this because she replied to one young man telling him we are Auntie Jilly and Uncle Dan and we had come by for a visit. It’s just so special the way the Fijians make you a part of their family almost instantly. 

The children were eager to help carry anything that we would allow. The box was much too heavy for these little boys but Dan did allow them to carry the bag. On shore we stopped at the top of the hill for Dan to put on his sulu. He’s meeting the chief and he feels it’s the proper thing to do. 

We met with Chief Jonathon in his humble home that had but a couple of thin mattresses on the floor, one table, two wooden chairs and a small gas powered stove. We were immediately surrounded by dozens of children and a few of the village women. They literally packed this one room shack. And, once again we were overwhelmed by the gratitude with which they accepted our humble gifts. There really is nothing like seeing the smiles of these children knowing that you are opening up a new world to them.

After a short visit we began to say our goodbyes. As we walked outside Ula let me know that the children had taken our jandals to rinse them off as they were covered in mud. She also told me she sent John to bring our tender in closer to shore as the tide was coming up and she didn’t want us to have to get too wet. I swear the kindness of these people is never-ending.

By the time we reached the tender there was at least a dozen children there. They all wanted to touch it and sit on it. Ula and John were shooing the kids away when Dan told them it is really okay for them climb on it. “They aren’t hurting anything.” he tells them. The smiles and giggles from the children always lights up our day so if Sparkle ends up with a little extra dirt on her from the kids playing on her then so be it.

Buckets Full Of Sea Cucumbers

With one last photo we said our goodbyes and were off to Dazzler. As we sat in the cockpit watching the sunset we were approached by a longboat with four fishermen inside. As they neared us we noticed that they had buckets full of sea cucumbers and the floor of the boat was literally covered with them. There were hundreds and hundreds of them….maybe even a thousand or more.

In talking with the men we learned that a five year ban on the harvesting of sea cucumbers was lifted and so they are fishing them to sell at the market. No, it’s not the Fijians who buy and eat them. It turns out after a bit of research we learned that nine companies were recently issued permits to buy and export sea cucumbers over a two month period. Each of the nine companies is Indian. Most of them located in Mumbai. The Indians buy the sea cucumbers, mark them up and sell them to the Chinese who eat them and use them in pharmaceuticals.

Interestingly enough the Fijians don’t make a lot of money when they sell them to these companies. They put in all the hard work and get very little in return. And, they are doing it at the risk of great harm to their reef systems. Sea cucumbers are deposit feeders that provide a huge benefit to the ecosystem of the reefs. Often called engineers of the marine ecosystem, sea cucumbers provide nutrient recycling and contribute to the oxygenation of the upper sediment levels of the seabed. Without them entire reef systems would fall barren. 

Sadly the villagers only see the possibility to make some fast money. They aren’t thinking about the possible outcomes. We learned subsequently that local restaurants are having hard time getting fresh fish during this time because the villagers are fishing only for the sea cucumbers. They seem to think that’s how they will get rich. It’s very sad to see this and know they are being taken advantage of in this way but there is nothing we can do or say to change it so we just enjoy a chat up with the fisherman and let them go on their way.

Navigating Nasonisoni Pass

The following day we made the short cruise over to Navatu Bay and the village of Nasonisoni. The course to reach it takes you through Nasonisoni Pass. The pass itself is just shy of 5 km long. On either side is nothing but reef and it’s not an exceptionally wide pass at just 300 meters at its widest part and 270 meters at the most narrow section. The pass itself is quite straightforward but when we hit it we found all sorts of shifting currents and eddies.

Before entering the pass I took my usual place on the bowsprit to keep a watch out for anything that wasn’t charted. I love this spot but on this day I wasn’t quite prepared for it. I didn’t have on my life vest and wasn’t clipped into anything. The twisting, turning and shifting of Dazzler as she made her way was a bit unsettling to say the least. 

Eddies and currents in Nasonisoni Pass

Of course once I was there and all this started I had no choice but to ride it out. Trying to get back on deck would have been more dangerous so, like the old salty wench that I am I stood there with my hands clinched to the rail reporting what I was seeing to Dan at the helm. I’m sure I don’t need to say it but I was beyond thrilled when we reached the end of the pass. 

Nasonisoni Village On Navatu Island

An aerial view of Nasonisoni Village on the Island of Navatu

The children were in school on another island so we met with the elders in the vale (meeting house) and presented our last box of books and the last copy of the Faces of Fiji book. Each and every man sitting on the mat that day thanked us profusely for caring about the children and going to such effort. A couple of the men even had tears in their eyes. It truly is a humbling experience to give to others.

The men asked us to sit and enjoy a bit of kava with them which we did. They wanted to hear about all of the places we’ve been and what it’s like to sail across the oceans. We asked about their village and fishing etc…It was a fabulous way to spend a couple of hours. 

When we were here in 2019 we sat with Chief Lepani and his wife, Ma’a. The chief had showed us a world map that he had. He loves maps so the day we met him Dan and I gave him a nautical chart of the Fijian Islands.

Fast forward three years…After a short tour of the village we came upon Chief Lepani. He was sitting outside of his home on the grass and in his hand he held the nautical chart we had given to him. As we neared him he began to wave it around and asked us to sit. We obliged but noted that the chief seems to be in failing health. 

The chief, once a strapping man full of life had that distant look in his eyes that Alzheimer’s patients get and he just generally seemed to be off in the way he conversed with us. After a short time our guide decided it was time for us to move on. As I said goodbye to Chief Lepani he asked for a kiss on the cheek which I was more than happy to provide. Sadly something tells me it is the last time I will ever see this wonderful man.

Some of the young men in the village with Jilly & Chief Lepani

At this we decided it was probably time to get back to Dazzler. Our guide, whose name escapes me, walked with us down the trail back to the shore. By this time word was out and the small children who weren’t in school found and followed us. I was delighted to find that one sweet young girl we’d met in 2019 was among them. Agnes is still shy but has an engaging smile and for some reason she seems to love me. She giggled with delight when we showed her the photograph of her and I in the book so I asked if we could get another photo this time to which she shyly nodded yes.

Oh how hard it is to come into these villages and then have to leave the kind hearted people behind. I know I say it all the time but I dearly do love Fiji. It is one place in this world that hasn’t succumbed to the anger and bitterness of the day and I truly h/iope it never will.

Until next time,

Jilly

Here are a few Google Maps of the bays and the route from Nandi Bay to Nasonisoni Village.

Click Here To Read About Our Trip To Navatu Island in 2019

Time To Escape

Well, if you’ve been following the bouncing ball you know that since arriving in Fiji we’ve had a few issues to deal with on our beloved Dazzler. As we often say, “Cruising is an endless chain of fixing things in exotic ports” and for us it is no different. First we were waiting for a new anchor light to be shipped from the states, then it was generator parts from New Zealand, then the bowsprit needed a minor repair and then came the windlass and finally we waited for a new IridiumGo battery as ours swelled up and ceased to function. Alas, after a little over a month we finally were able to get everything back in working order. Now it’s time to escape the hustle and bustle of the cities and crowded anchorages to embark on some amazing new adventures as we travel north to Vanua Levu. 

We left Vuda marina on an idyllic sunny day heading north around the western side of Viti Levu. We really didn’t have a set destination, more like a few different anchorages that we thought we’d check out. Surely we’d find some nice place to hang out for a night. After all, it was just going to be a roadsted of sorts to get us further north. It just needed good holding and the proper protection from the winds and surf.

Sugar City and The Watery Graveyard

As we passed by Lautoka we could see the sugar factory pumping out white smoke from its stacks. The smell of burning sugar cane permeated the atmosphere. Mixed with the brininess of the sea air it yielded a sweet yet pungent aroma that wasn’t entirely enjoyable but somehow not awful either. 

The Fiji Sugar Company’s mill on the waterfront.

As we motored along we noted many abandoned boats were sitting at anchor or mooring to the west of us. We remembered a few of them from our travels up to this area in 2019. One was a Chinese fishing boat and another a burned out ferry boat which thick black smoke marks all along the sides. 

I stood on the foredeck studying the mine field of ghost ships and suddenly felt quite conflicted by the sight. This watery graveyard felt so cold and empty yet it was cast upon a canvas that was also so warm and inviting. It was such a strange contradiction that I couldn’t help but feel the war between the two in my heart and soul. 

This boat has been in the exact same spot since we were by in 2019.

I tried to imagine what these boats and ships were like in their heyday. You know, the fishing boat filled with mouthy, Fijian sailors hauling nets and counting their fish or the ferry overflowing with tourists who were laughing and smiling as they set out upon their yearly holiday. Or the happy couple sitting in the cockpit of their sailboat watching the world go by and delighting in the fact that they were actually here in Fiji. Yes, at one point these boats were filled with life and yet now they float idly on top of the water waiting for the day they will dip beneath the ocean waves one final time.

I find a bit of solace knowing that when they do finally sink they will provide a structure that will hopefully encourage a reef to grow. This reef, in time, will surely be brimming with sea life…a lively aquarium that will keep the vessel’s memory alive not unlike the way a son or daughter keeps alive the legacy of their parents. It’s this thought I choose to allow to linger as we continue along on our journey.

This was our first trip up the west coast north of Lautoka and it was absolutely stunning. We’ve been told this side of the island is usually a little more brown and barren but not right now. They’ve had quite a bit of rain lately which makes the lush tropical jungle beam with a million different shades of green highlighted against the deep blue sky and the white frothy clouds. The water here isn’t that sparkling clear aqua water we see in other parts of Fiji. No, it’s rather a milky green due to the run off from the mountains. Even so, the setting is stunning and we’re enjoying every second. 

We finally decided to stop at Toba-k-Noluma as it was getting close to sunset. And oh what a magnificent sunset it was too! As we were dropping anchor I was having a hard time juggling my duties at the helm with the need to take a couple of sunset shots to remember this moment. In this huge bay there was only one other yacht and they actually left right after the sunset. Knowing how much reef is around here we certainly wouldn’t be heading out at dark but I guess they knew what they were doing. Silently I said a prayer for their safe passage.

Toba K Noluma Sunset
Toba-K-Noluma Sunset

We spent just one night here as our goal right now is to get north to Vanua Levu. This turned out to be a great place to spend the night. It was a bit windy and there was a little fetch but we truly enjoyed it. For us a little movement is what reminds us we live on a boat. After all, if we wanted it flat all the time we’d live on land. 

Backtracking

The next morning Dan said the weather wasn’t going to be optimal to continue north and this bay was going to get a lot more nautical so we decided to go back south for a night and wait it out. We ended up stopping in front of the Vatia Resort. Much to our dismay the resort was closed so no sundowners or dinner on shore. 

Just before sunset we were approached by a couple of locals in their longboat. After exchanging a few pleasantries they asked if we could spare any zoom. That’s what Fijians call the fuel they use in their two stroke outboards. If we’d have had some we’d have gladly given them a little but our outboard is a four stroke and it uses regular gasoline, not the gasoline/oil mixture used in their engines.

The men didn’t seem to fully understand what Dan was telling them about the difference in the fuel. As I said, we’d been more than happy to give them some but if they used straight gasoline in their engine they would destroy it. In spite of their apparent confusion over the fuel they seemed happy enough and soon went about heading back to their village which was a mile or so south of where we were anchored. 

We enjoyed another gorgeous evening on board Dazzler. The sunset was near perfect and we even got a glimpse of the ever elusive green flash as the last ray of sun touched the water in the distance. Dan grilled some sausages for dinner and we relaxed in the cockpit as we delighted in the peace and quiet of our first night away from the chaos of cities and busy anchorages.

Something’s Not Quite Right

The following morning I was still in bed when a longboat approached and I heard Dan go out to see what was happening. I heard many “Bulas” being said and so I jumped up and put on some clothes to check it out myself. As I popped my head out of the companionway I saw six Fijian men in a longboat. One was holding onto the port side of Dazzler while Dan was filling a small water bottle with fresh water for them. 

They seemed a bit startled when I came up but quickly greeted me. I immediately recognized one of the men as being one of the two who showed up the prior evening. As I watched them I noted that they were acting a bit strange, uneasy even. They didn’t linger after I came out. In fact it seemed they quite hastily departed. As Dan came down below I could see he was a bit on edge. 

I asked him what was going on and he said he had a bad feeling about the encounter. First of all when he looked in their boat he saw several spearguns but that was not the troubling part.  He noted they also had two turtles and some illegally caught grouper. Far be it from us to judge the locals but it is against the law to take turtles at anytime and grouper at this time of year as it is spawning season. 

Their mannerisms combined with the knowledge that they aren’t afraid to break the law just left Dan with a concern about their intentions. Interestingly enough, I too felt something was amiss as I watched a couple of the men seemingly taking stock of what was on our decks. It almost seemed as if they made up an excuse to stop by the boat. I mean really, there were six men and they only asked Dan to fill up a small, 20 oz plastic bottle with water. 

It is quite unfortunate that we felt there was something more to their visit than just needing a tiny water bottle filled. The fact is we find that Fijians across the country are always so welcoming and kind. In all the time we’ve sailed in Fiji we’ve never felt uneasy when approached by locals in a longboat. But, as we all know, Covid brought tough times to everyone around the world. Add to that the fact that fuel prices here in Fiji jumped from an average of $2.77 FJD per liter in April to the current $3.44 FJD per liter and it’s easy to understand how desperate people could resort to theft to support their families. 

Of course we do not know that they actually had any ill intentions but we both know what our guts where telling us and out here in the remote parts of the world you have to trust your instincts. It’s what keeps us alive and out of harm’s way.

Stunning Volivoli Bay

The visit while disconcerting did not dissuade us from continuing our journey into the more remote areas of Fiji. We left later that morning and made our way up to Volivoli Bay near the northern shores of Viti Levu. WOW! What a spectacular bay! It turned out to be the perfect place to spend a few days waiting for our weather window to head north to Vanua Levu.

The bay has several villages however we chose to anchor near the Volivoli Beach Resort. Through our research we’d learned they are cruiser friendly which meant we could go to shore for a frosty cold beverage or a bite to eat. They also allowed us to drop off our trash and even arranged for a taxi so that we could go to the nearest town to get some more provisions.

Raj, our taxi driver.

Our taxi driver, Raj, was so very kind. He drove us the short twenty minute drive into Rakiraki to pick up a few provisions. This dusty little town was bustling with people. There are no traffic signals in the town so cars just move from place to place at will. It sort of reminded me of images I’ve seen in India where there seem to be no rules just a maze of movement. 

I would never have expected to see so many people and cars in this remote part of Fiji but as Raj explained it’s the first of the month so many have received their government payments and are in town to buy supplies. Well, they certainly were on a mission as no one seemed to be just sitting about. Everyone was moving very determinedly around the stores.

While Dan was at the ATM I sat in the car chatting with Raj. I was in the backseat and noticed that while he told me all about his little girl and the way she was naughty for getting into her mother’s lipstick and smearing it all over her face, he never once took his eyes off of Dan. At one point he quickly jumped out of the car and walked over to where Dan was at the ATM. Apparently someone had come up behind Dan and Raj wanted to make certain there was no trouble. Like I said, he was a great guy and also very protective of us.

Raj even stopped on our way back to the resort to pick a piece of fresh sugar cane for us. He just pulled up to one of the cane fields and jumped out of the car. The next thing we know he’s ripping and tearing and pulling this piece of sugar cane out of the ground. He wanted to be sure we had a chance to experience eating it fresh from the field. 

You see Lautoka is called the Sugar City as sugar is the main crop in the area. The Lautoka Sugar Mill was started in 1903 and today it employees some 1300 people. Our friend Veeru, a taxi driver in Vuda, has a son who works for the Fijian Sugar Company. They actually live in a house that is paid for by the company and Veeru has proudly pointed it out to us when he’s taken us from Vuda to Lautoka. 

Having never eaten fresh sugar cane I was very intrigued by it and excited to try sugar in it’s most raw form. Of course you don’t really eat it, rather you suck on the white, grainy stalk inside the green outer shell. I’ll tell you this…. it certainly can be addictive as Dan and I ate the entire stalk sitting in the cockpit when we returned to Dazzler.

We spent almost a week here at Volivoli and quite frankly we could have stayed longer. There were a handful of other boats in the anchorage near us but unlike so many places we’ve been to lately no one was directly on top of us. That’s always nice. And, the staff at the resort were simply spectacular! From Oscar to Va to Tina to Pola who ran the dive operation. Everyone was so wonderful. We truly enjoyed going ashore and chatting with all of them. 

The Weather Is Here

Finally our weather window opened up and on the seventh day we departed Volivoli Bay and headed across the Bligh Waters to the northern island of Vanua Levu. Both of us are pretty excited about this trip. We are finally going to make our way back to the villages we visited in 2019 and this time we have the immense honor of bringing reading books for the children. 

You see in 2019 after learning that the Fijian government provides textbooks for the kids but not reading books, we made it our mission that we would bring books. All in all we raised over $4000 USD to buy new books and the Lions Club of NZ as well as Kokopu Elementary School in Whangarei donated hundreds of used books. In sum we collected over 2500 books to be brought to the remote villages of Fiji.

Obviously Dazzler could never hold them all so we recruited some Cruiser Angels to help. Beginning in 2020 when SV Pogeyan and SV Archer as well as couple of others headed up to Fiji the books started to make their way to the villages. We’ve lots more to report about the book situation but you’ll have to wait for that.

Escape To A Remote Paradise

We made it across the Bligh Waters and found a secluded anchorage in Baulailai Bay where we spent the night. On the hillside there were goats and cows but no sign of human life anywhere. This was a perfect anchorage and absolutely breathtaking. With no village to visit we simply sat in the cockpit and enjoyed the stunning views and shear remoteness of it all. There’s something so special about being the only two people in a place like this. To me it always reminds me of being an ancient explorer. Of course we get to do it with a little more of the creature comforts of life. 

The next day we made another 25-30 mile jump to Basa Bay. Again, no village but we did finally see a couple of fishermen in longboats whom we would later learn were out tending to a pearl farm. Another perfect anchorage in remote Fiji. Our escape from the chaos of the cruiser filled anchorages is bringing a wonderful peace to our souls!

Until next time,

Jilly

Basa Bay…soooooo peaceful!

Read more from our time here in Fiji….Check out the Super Friendly People Of Fiji